Hope that everyone’s quarantine is going as well as can be expected during these strange times. If you’re like me and everyone else in America, err the world, you have been cooking up a storm! While I personally have yet to make banana bread this quarantine, everyone else is which is why it seemed necessary…
Tag: Cravings
Super Model Project: Butter Lettuce with Blue Cheese & Cayenne-Candied Walnuts
This is the best salad that I’ve made in a minute; I guess I’d expect nothing less from a super model. Also, it’s beyond simple, just a really nice combo that will soon be in regular rotation. A few ratio tweaks from me…sometimes I think Ms. Teigan may have had a vo-so or two too…
Super Model Project: Actually Drunken Noodles
New year, new noodles. Drunken ones invented by Chrissy Teigan. No doubt, these would be great. Chrissy Teigan’s Actual Drunken Noodles For the Sauce: 6 T. light brown sugar 1/2 c. regular soy sauce 1/4 c. oyster sauce 2 T. whiskey 1 T. mirin 1 T. sambal oelek 1 T. chopped garlic For the Stir-Fry:…
Super Model Project: Three Ingredient Chocolate Mousse
Tick all that apply: You are craving chocolate. You are a novice chef/baker. You need a nice end to a possibly over indulgent/romantic dinner. You need to look like Chrissy Teigan GREAT NEWS. This Teigan recipe from Cravings 2 hits all of these pressing issues. A super simple dessert made with stuff you probably already…
Super Model Project: Tangy Slaw
Ugh, you guys, I am still pawing through the new Chrissy Tiegan cookbook for non-rice, meaty, cheesy, crunchy bits in favor of….salad. That’s right, my second recipe from the newest Super Model bible was Chrissy’s Tangy (Herby) Slaw. I was kind of OK with it, since her Asian chicken salad was one of my go-to’s…
Super Model Project: Eggy Mozzarella Ham Cups
Honestly, this weekend was kind of shitty. One of the saving graces was the C.Tiegan new cookbook, ‘Cravings: Hungry for More.’ While I’m dying to dive into some red curry or any of her coconut-centric recipes, I opted for some less rice-heavy items that could be prepped on Sunday for the week. First up, her…
Constant Cravings
Just a friendly reminder that Chrissy’s new cookbook is out next week. Did I already buy one? Of course. Should you? Of course? Get ready for a bevvy of new Supermodel-icious cooking experiments. I assume, I’ll end looking just like her with a husband who adores me. Stay tuned.
Super Model Project: Sweet Chili & Mustard-Glazed Salmon
I’m over here just trying to hone my seafood skills…it’s always so easy to just order out in restaurants, but I hate to make it at home. Don’t ask me why. If you’re a bit seafood adverse in your home kitchen, like me, this is just the recipe for you. Chrissy Teigan claims she’s a little…
Super Model Project: Balsamic Glazed Brussels Sprouts
Vacation is in T-31 days as of today! I hope you’ve been enjoying my healthy-ish countdown on IG story. Everyone knows the next step in vacation prep after excercise and mass veggie consumption is consuming bread at the same rate of Chrissy Teigan. However, in an effort not to consume bread or in Chrissy’s case,…
Super Model Project: It’s Not Gardetto’s
I remember when my brother and I were wee little children we used to find it hilarious to call those overly salty, overly brown bags, rye, bagel-chippy bags of Gardetto’s, “Gardetto’s Snack Crap.” That’s precisely what it was. Chrissy Teigan had the opposite reaction. She would NEVER call the Gardetto’s “snack crap.” The salt bombs…
Super Model Project: Creamy Parmesan Skillet Eggs
I hate to say, “finally, I made it back from Charleston,” but finally, I made it back from Charleston. That city is so charming and full of so many insane food options, that you just can’t help but to indulge. I’m looking forward to getting back into the swing of healthy, low carb eating, that…
Super Model Project: Pan-Seared Scallops
Chrissy Teigan dragged this recipe off straight off of a Sports Illustrated photo shoot. She told me herself. Spearfishing for scallops in designer swimwear is tough, but it sure does burn calories – which comes in real handy as this recipe features both butter AND oil. Lucky arteries. Actually, it was really delicious and stupidly…
Macarons and Mayhem 