Need the perfect make ahead dessert for your Taco Tuesday? It’s super casual, only taking three days to create. Really, though it’s quite simple. It’s just the freezing that keeps you wondering when you’ll get to finally try the finished product. Start a day or two in advance by making David Lebovitz’s gorgeous cinnamon ice…
Month: August 2020
Gaby’s Green Rice
While I’ve never met a carb that I didn’t like, green rice was a new experiment for me. Not a beans and rice kinda girl, green rice seemed like a logical alternative. Plus, it was green so basically a vegetable. This green rice goddess of What’s Gaby Cooking was originally part of a larger bowl…
Torchy’s Tacos Copycat Street Corn
First thing’s first: I don’t care much for corn. However the success of my street cauliflower and the visit of my wee niece and nephew had me recreating the dish for something simpler and more traditional- corn. It was a hit! I even liked it. What I didn’t like were the corn ‘hairs’ as I…
Rick Andrew Martinez Double Pork Carnitas
Need a totally fail-proof make ahead main to feed a crowd? Rick Andrew Martinez delivers yet another perfect recipe, this time instead of Brown Butter Toffee Cookies, it’s double pork carnitas. That man is so creative. He ruled my taco buffet this weekend and I can confirm that these are tasty both hot and cold….
Macarons and Mayhem 