Happy last day of 2018, dear friends! I am that nerd who is totally enamored with new years. I love that there is a solid line drawn in the sand to reset and make a conscious effort to restart and be better. I love the actual evening of – getting all gussied up to be…
Month: December 2018
Andaz London
A few weeks ago, mum and I commenced the London portion of our European tour with a stay at the Andaz London- Liverpool Street. We left Paris a day early feeling uncomfortable by about everything going on in that city at the moment. I called Andaz to add a night to the room and they…
Pecan Sandies
Merry Christmas! Hope that everyone had the loveliest of holiday. This month has been absolutely mad – in the best way- but I am wiped! I actually just hit the grocery today for the first time in the month of December, having been out-of-town and following it up with lots of holiday festivities. I didn’t…
Super Model Project: Three Ingredient Chocolate Mousse
Tick all that apply: You are craving chocolate. You are a novice chef/baker. You need a nice end to a possibly over indulgent/romantic dinner. You need to look like Chrissy Teigan GREAT NEWS. This Teigan recipe from Cravings 2 hits all of these pressing issues. A super simple dessert made with stuff you probably already…
Macarons and Mayhem 